New Law Cut Eggflation by 50 Percent

Egg prices in Nevada have declined following the implementation of a new state law led by Assemblymember Howard Watts. The legislation, designed to increase flexibility, transparency and fair competition among egg producers, complements federal efforts to address supply chain challenges and curb price inflation. In the two months since the law was implemented, egg prices in Nevada fell more than 50% according to the state Department of Agriculture.

Read more: Las Vegas Sun